A day on Etna
Faszinierende Eindrücke vom höchsten aktiven Vulkan Europas Zwischen Meer und Schnee – 1800 Meter über dem Meeresspiegel, fernab von Stadtverkehr und Strandpromenade und dennoch so nah. Der Ätna wurde im Jahr 2020, meinem ersten Jahr auf Sizilien, zu meinem...
Typical food in Eastern Sicily
Sicilian cuisine is the result of a mixture of different influences from the many cultures that inhabited the island over time. It’s all in the mix What reaches our plates today is coming from very different civilities and times, and made our gastronomy...
Lava tubes of Etna II
Or: Why the Catanese invented ice cream. If you follow our blog carefully, you will already know how lava tubes are formed during a volcanic eruption. This time we want to tell you what it looks like inside these underground caves and what strange things have already...
The New Southeast Crater
The world’s second most active volcano shows us its vehemence: in 2004, a new summit crater is formed which is already history by 2021. We could say that, just as the beginning of the activity in 1971 was characterised by a collapse on the eastern flank of the...